30 hours – 5 days per week – 5pm – 12am
£ Depending on Candidate
Ref : FSC-JNB-154
Looking for a creative, experienced and committed baker to work with our team of bakers and closely with the Director.
Duties include planning shift in accordance with production reports, assisting in putting together various mixes, moulding and baking.
Other adhoc duties will include, packing, slicing and picking as and when required dependent upon demand.
Opportunity for the right candidate to progress in the long term to oversee the production shift. Experience in food manufacturing essential.
Due to our location, own transportation is essential.