Baker

Contract Type:
Permanent Permanent

Working Hours:
30 hours – 5 days per week – 5pm – 12am

Salary:
£ Depending on Candidate

Location:
Bancyfelin

Business:
Hafod Bakery


Closing date for applications:
-

For further information or to apply please contact:
Pinel Rawal
01267 211 419

Ref: FSC-JNB-154

Job Description

Looking for a creative, experienced and committed baker to work with our team of bakers and closely with the Director.

Duties include planning shift in accordance with production reports, assisting in putting together various mixes, moulding and baking.

Other adhoc duties will include, packing, slicing and picking as and when required dependent upon demand.

Opportunity for the right candidate to progress in the long term to oversee the production shift. Experience in food manufacturing essential.

Additional Information

Due to our location, own transportation is essential.