Supported Courses
Our training support covers a range of crucial areas needed across the industry today.
This is not an exhaustive list of courses, Food Skills Cymru will consider funding any training needs that an individual business may have. Our training support is provided by an approved list of providers which we procure each piece of work on dependent on your exact needs.
Please click on each category to view available sub-category courses:
Business Management
- Systems and Operations Management
- Bookkeeping and Accounts
- Technical Report Writing
- Train the Trainer
- Managing and Delivering Projects
- Business Administration
- Business Studies
- LEAN Manufacturing
- Six sigma
- six sigma green belt
- Payroll Systems
- Skills – Business Networking, Business Writing, Communication, Facilitation, Presentation, Report Writing, Time Management and Organisational
Leadership and Management
- ILM Levels 2-7
- Food Team Leading
- Food Management
- Team Leading
- Team Management
- Enterprise and Entrepreneurship
- People and Project Management
- Factory Inspections
- Coaching and Mentoring
- Optimising Business Performance
ICT
- Office Software – Word, Excel, PowerPoint, Publisher and Access at all levels
- Social Media – at Basic and Advanced Levels
- Computer Skills
- Internet and Email
Human Resources
- Basic HR Principles
- Human Resources – CIPD Accredited Courses
- Bespoke Human Resources Training
- Employment Law
- Managing Absence
- HR Policies and Practices
- Perfomance Management for Teams
Sales and Marketing
- Marketing through social media
- Consultive Selling
- Sales Management
- Sales Presentations
- Sales Skills
- Customer Service
- The Essentials of Marketing
- Trade Negotiation Skills
- E-Commerce Training
- Consumer Research – For product development
Export
- Accredited Foundation Award in International Trade
- Understanding Exporting
- Export Documentation
- Import Procedures
- Customs and VAT
- International Sales & Marketing
- How to Increase Growth Through Exporting
- Understanding your Target Market and Where to Export
- The Brexit Effect
- Export food and drink labelling courses
Specific Food Industries
- Specific Machinery Maintenance Training
- Cooling Tower Awareness Training
- Industrial Electrical Maintenance Training
- Air Conditioning and Refrigeration Training
- Programmable Logic Controllers Training
- Practical and Technical Training in the Following Industries:
- Meat
- Fish & Shellfish
- Dairy
- Beer & Cider
- Baking
- Preserves
- Confectionery
- Soft Drinks
- Wine & Spirits
- Oils & Fats
- Fresh Produce
- Gluten Free
Technical and Food Hygiene
- Accredited HACCP Courses
- Allergens
- Food Safety
- Bespoke Internal Audit Training
- Level 3 Award in Effective Auditing & Inspection Skills
- BRC – Preparation and Pre Audit Health Check
- Food Safety Culture
- Managing Risk (Pathogens)
- Problem Resolution
- TACCP – Foundation and Intermediate Levels
- GSCOP
Food Science
- Specific product science and technology courses
- Specific product microbiology courses
- Cultures
- Pasteurisation
- Enzymes
- Food additives, flavourings and enzymes
- New product development
- Thermal Processing
- Weights and Measures
Food and Drink Labelling and Packaging
- Packing Operations
- Food and Drink Labelling
- Nutrition and Health Claims
- Supermarket technical management courses
Environmental Management
- Environmental – Management and Awareness
- Water – Hygiene and Regulations
- Internal Environmental Auditor
- ISO 14001 Courses
- Sustainable Recycling Activities
- Systems and Operations Management
- Sustainable Waste Management
- Waste and Resource Management
- Sustainable Resource Management
- Renewable Energy Awareness
Health and Safety
- First Aid – at Work, Emergency, Paediatric and Refresher Courses
- CPR and AED Training
- Catastrophic Bleed Control
- Health and Safety – Workplace Awards, Induction and Occupational
- COSHH
- Ladders and Stepladders – Inspection and User
- Risk Assessments and Method Statement
- IOSH Working Safely
- IOSH Managing Safely
- NEBOSH
- Manual Handling
- Fire – Safety, Marshall, Awareness, Warden at Work
- Working at Height
- Risk Assessments and Method Statement
- Stress Awareness
- Risk Management
- Safety for Senior Executives
- Site Management Safety Training Scheme
- Site Supervisor Safety Training Scheme (and Refresher Course)
Warehousing, Storage and Logistics
- Reach Lift Truck
- Counterbalance Lift Truck
- Stand on Counterbalance
- Mobile Elevating Work Platform
- Fork Lift Trucks
- Pallet Trucks
- Pedestrian Stacker
Online Training
- Mental Health Awareness
- HACCP
- Legionella Awareness
- Stress Management
- IOSH Working Safely Elearning
- Supporting your Team’s Health and Wellbeing Remotely
- Leading and Managing Remote Teams
- Traceability, Recall and Crisis Management